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Diners, Drive-Ins and Dives - Season 19 Episode 8 : Cross Country Comfort Food

Diners, Drive-Ins and Dives - Season 19 Episode 8 : Cross Country Comfort Food

Jan 01, 1970 00:22:14m
62 votes
  • Documentary, Reality

Seasons and episodes

Synopsis

This trip, Guy's got the goods on stick-to-your-ribs knockouts from the ski slopes to the sea. In Miami, Fla., the law student who switched out his suit for a chef coat is killing it with all kinds of comfort food like spicy oxtail and big ragu. In Park City, Utah, the local boy serving low brow gourmet grub like the signature chivito club and chicken bowl with rice, and the mom and pop ski lodge keepin' the snow bunnies fed on flavorful favorites like pork osso buco, vegetarian mushroom stroganoff and crispy pork belly.

Title Diners, Drive-Ins and Dives - Season 19 Episode 8 : Cross Country Comfort Food
Release Date Jan 01, 1970
Season 51
Episode 673
Guy Fieri

Guy Fieri

Self - Host
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